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- Food preparation: Cutting, peeling, and preparing vegetables, meat, and fish
- Cleaning: Washing dishes, pans, and other equipment, as well as cleaning floors and work surfaces
- Stocking: Receiving and storing deliveries, and rotating stock
- Cooking: Preparing simple food, cooking and packaging batches of food, and preparing and serving beverages
- Maintaining equipment: Ensuring that kitchen equipment and structures are in good working order
- Following safety and hygiene standards: Complying with workplace safety and health policies and procedures, and following food and beverage safety and hygiene policies and procedures
- Communicating: Communicating and relating effectively at the workplace
REQUIRED SKILLS
- Understanding the importance of health and hygiene
- Plenty of stamina
- A great team player
- The ability to listen and learn – fast
Job Type: Full-time
Pay: $1,800.00 - $3,000.00 per month
Benefits:
- Employee discount
- Food provided
- Free parking
Schedule:
- Day shift
- Holidays
- Weekend availability
Supplemental Pay:
- Performance bonus
- Yearly bonus
Location:
- Singapore 319264 (Preferred)
Work Location: In person
Expected Start Date: 06/01/2025
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