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Pastry Chef - TT

$ 3,000 - $ 3,000 / Per Mon

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Availability Status

This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.


Original
Simplified
Reputable Chain Brand

Incentives and Benefits provided



Job Scope:

Operate and manage the pastry section of a kitchen, working together with the other chefs
Prepare a variety of baked goods
Decorate and present pastries and baked goods in a tasteful and beautiful way
Monitor and order ingredients, supplies and equipment
Meet with customers to discuss custom-made desserts or baked goods for special occasions
Ensure the bakery section of the kitchen adheres to health and safety regulations
Identify staffing needs, help to recruit new personnel and train them
Develop new seasonal recipes and menus and keep up with the latest trends

Job Requirements:
• Candidate must possess at least a Diploma or Certificate in Pastry and Baking
• Able to learn and adapt swiftly
• Able to work individually as well as efficiently in a team
• Able to present a positive and professional attitude at all time
• Able to adapt with the fun-loving and mischievous brand ethos.
• Must be able to work on shifts, weekends, and public holidays.
• ll be adjusted according to work week requirements and experience

Tan Choon Hau
Senior Talent Acquisition Consultant
EA Licence No:18C9251
EA Reg ID: R1988835
#SCR-terence-tan