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Demi/Chef de Partie (Baker) - 5 days 44 hours

$ 2,400 - $ 2,800 / Per Mon

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  • Ensure that all pastry production is in line with the brand standards
  • Ensure consistent delivery of quality, well-presented food items to our customers
  • Demonstrate a working understanding of food, hygiene, and safety principles
  • To comply with housekeeping, food handling, hygiene standards and regulations
  • Work closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve the highest possible satisfaction of food items

Welfare and Benefits:

  • Daily Meal Allowance
  • 13 Month Salary
  • Monthly Incentives
  • Birthday Incentives
  • Long Service Incentives
  • Staff Discount
  • Panel Doctors
  • Excellent Branding

Job Type: Full-time

Pay: $2,400.00 - $2,800.00 per month

Benefits:

  • Employee discount
  • Food allowance

Supplemental Pay:

  • 13th month salary
  • Overtime pay

Work Location: In person