Demi/Chef de Partie (Baker) - 5 days 44 hours
$ 2,400 - $ 2,800 / Per Mon
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- Ensure that all pastry production is in line with the brand standards
- Ensure consistent delivery of quality, well-presented food items to our customers
- Demonstrate a working understanding of food, hygiene, and safety principles
- To comply with housekeeping, food handling, hygiene standards and regulations
- Work closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve the highest possible satisfaction of food items
Welfare and Benefits:
- Daily Meal Allowance
- 13 Month Salary
- Monthly Incentives
- Birthday Incentives
- Long Service Incentives
- Staff Discount
- Panel Doctors
- Excellent Branding
Job Type: Full-time
Pay: $2,400.00 - $2,800.00 per month
Benefits:
- Employee discount
- Food allowance
Supplemental Pay:
- 13th month salary
- Overtime pay
Work Location: In person
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