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Bar Crew (Japanese Cuisine) (Full Time) / JY

$ 2,800 - $ 3,500 / month


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Job Description

  • Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beers, and traditional Japanese drinks
  • Ensure the bar area is clean, organized, and well-stocked, including checking the inventory, managing glassware, and cleaning surfaces.
  • Monitor bar supplies and assist with restocking liquor, garnishes, and bar tools as needed.
  • Work closely with other bar staff, servers, and kitchen crew to ensure smooth service and timely delivery of drinks and food.
  • Follow all hygiene and safety guidelines for the handling of food and beverages.

Job Requirements

  • Prior experience in a bar or customer service role is preferred.
  • Strong communication and interpersonal skills.
  • Ability to multitask and work efficiently in a fast-paced environment.
  • Knowledge of drinks, including cocktails, sake, and traditional Japanese beverages is a plus.
  • Friendly, positive, and approachable with a passion for delivering excellent customer service.
  • Able to work well with others in a collaborative team environment.

Yee Jie Ling Jaslin | EA Reg. no.: R1440114

RS Recruitment Agency LLP | EA Licence no.: 17C8809