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Commis Cook

$ 2,000 - $ 3,000 / month


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We are looking for an ambitious and talented Commis chef to join our team at Zén in Singapore.

Zén is the sister restaurant to 3-Michelin star Frantzén in Stockholm. The tasting menu is carefully curated and based on both local and world-class delicacies. Guest can expect the finest ingredients sourced from the region and beyond. The gastronomic experience spans three floors in a classic shophouse building in downtown Singapore.

The successful candidate

  • Has an excellent record of kitchen and staff management with good communication skills
  • Will be responsible for managing and training kitchen staff
  • Ensures that the kitchen operates in a timely way that meets our quality standards
  • Is highly proficient in spoken and written English
  • Michelin star experience is preferable, but not essential
  • Be able to work effectively as part of a team

The role includes

  • Ensure that the production, preparation and presentation of food are of the highest quality at all times
  • Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis
  • Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation
  • Follows good preservation standards for the proper handling of all food products at the right temperature
  • Ensure effective communication between staff by maintaining a secure and friendly working environment
  • Establishing and maintaining effective inter-departmental working relationships
  • Personally responsible for hygiene, safety and correct use of equipment and utensils
  • Daily feedback collection and reporting of issues as they arise
  • Assess quality control and adhere to service standards