Restaurant Team Leader (All Day Dining)
$ 2,200 - $ 3,000 / month
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Responsibilities:-
- Able to prepare basic beverage in accordance to standards.
- Responsible for the daily operations of the outlet and oversee all issues pertaining to guest’s dining experience.
- Able to anticipate guest’s needs and respond to their requests smoothly and efficiently.
- In-charge of training and motivating staff to ensure the highest standard of service and presentation.
- Demonstrates a good working relationship with other departments with a high level of communication and cooperation.
- Well versed in cashiering process.
- Assist in the development of policies, procedures and budget.
- Performs other adhoc duties assigned to by the Restaurant Manager.
Requirements
- Current team leader or supervisor in a 5-star hotel’s All Day Dining restaurant with 1 year of experience will be preferred.
- High level of flexibility and adaptability.
- Fluent in written and spoken English.
- Technology savvy and Computer literate.
- Able to perform rotating shift, including weekends and public holidays.
PARKROYAL COLLECTION Pickering, Singapore is dedicated to providing equal employment opportunities, including individuals with disabilities.
We regret that only shortlisted candidates will be notified.
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