Sous Chef - Delizio Catering Pte Ltd
$ 4,000 - $ 4,000 / Per Mon
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• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.).
• Ensure great presentation by garnishing dishes before they are served.
• Organize work area efficiently and comply with company policies and procedures
• Maintain kitchen cleanliness at all times
• Maintain high standards of food preparation, quality and consistency
• Monitor sanitation practices and follow workplace safety and regulation
• Execute tasks as requested by superior
• Ensure great presentation by garnishing dishes before they are served.
• Organize work area efficiently and comply with company policies and procedures
• Maintain kitchen cleanliness at all times
• Maintain high standards of food preparation, quality and consistency
• Monitor sanitation practices and follow workplace safety and regulation
• Execute tasks as requested by superior
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