EXECUTIVE / SENIOR EXECUTIVE, INTEGRATED BUSINESS PLANNING
$ 3,200 - $ 3,200 / Per Mon
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The Role
Responsible to identify and evaluate supply/demand imbalances and identify potential alternative supply strategy to improve service and reduce operating cost, and when necessary, escalate any critical decisions such as constraining/optimising supply and prioritise specific customer segments.
Key Responsibilities
Forecast demand for Make-To-Stock, Make-To-Order, and JIT products
Review the rough cut capacity plan (RCCP) in the supply planning system (BY)
Review the upcoming supply plan; plan production orders and raw material purchase requisitions
Analyse and develop options for the inventory position / projections for finished goods/components and ensure inventory balance across supply chain
Develop short term and long-term demand plan for insights and key business decisions
Responsible for consolidation of the customer order for efficient downstream order management and fulfilment
Support transformation initiatives and build a culture of continuous improvement
Build strong working relationship with various cross-functional business stakeholders and being the point of contact for all demand and supply planning matters
Key Requirements
With a recognised Degree in Supply Chain or related
Minimum 2 years related experience working within a supply chain planning function is essential
With 2 years work experience in Blue Yonder or a similar Supply Planning tool is highly valued
Prior experience with working in SAP S/4
Experience in supply planning tools/ software in a food catering/ food & beverage or similar industry
Understanding of MRP and replenishment processes
Knowledge of inventory management and safety stock policies and practices
Strong analytical and problem-solving skills grounded in continuous quality improvement required
Excellent interpersonal skills with proven ability to develop and maintain effective customer and internal stakeholders to influence decisions and collaborate effectively across the organization required
Responsible to identify and evaluate supply/demand imbalances and identify potential alternative supply strategy to improve service and reduce operating cost, and when necessary, escalate any critical decisions such as constraining/optimising supply and prioritise specific customer segments.
Key Responsibilities
Forecast demand for Make-To-Stock, Make-To-Order, and JIT products
Review the rough cut capacity plan (RCCP) in the supply planning system (BY)
Review the upcoming supply plan; plan production orders and raw material purchase requisitions
Analyse and develop options for the inventory position / projections for finished goods/components and ensure inventory balance across supply chain
Develop short term and long-term demand plan for insights and key business decisions
Responsible for consolidation of the customer order for efficient downstream order management and fulfilment
Support transformation initiatives and build a culture of continuous improvement
Build strong working relationship with various cross-functional business stakeholders and being the point of contact for all demand and supply planning matters
Key Requirements
With a recognised Degree in Supply Chain or related
Minimum 2 years related experience working within a supply chain planning function is essential
With 2 years work experience in Blue Yonder or a similar Supply Planning tool is highly valued
Prior experience with working in SAP S/4
Experience in supply planning tools/ software in a food catering/ food & beverage or similar industry
Understanding of MRP and replenishment processes
Knowledge of inventory management and safety stock policies and practices
Strong analytical and problem-solving skills grounded in continuous quality improvement required
Excellent interpersonal skills with proven ability to develop and maintain effective customer and internal stakeholders to influence decisions and collaborate effectively across the organization required
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