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Restaurant Service Crew - TT

$ 2,500 - $ 2,500 / Per Mon

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Availability Status

This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.


Original
Simplified
Central Location
Working Hours: 5 days week (Able to work on shift system – Late Shift / Day Shift )

Open to all weekdays arrangement
Collaborative Team Environment

Benefits: Medical Benefits + Health Insurance Benefits + Meal allowance + Personal Development


Responsibilities:

Preparation of restaurant for service
Receiving guest and hosting guests, including taking food and drink orders using Ipad.
Making sure that the guest are having a good time
Recommending food and drink items to guests
Cleaning up and preparing the tables for service turn
Answering guest's queries and resolving issues
Able to take instructions from Supervisors
Any other ad-hoc duties and responsibilities as assigned


Requirements:

Only Singaporeans
Min Nitec or Diploma Holders
Min 2 to 3 years of experience in the F&B industry.
Good communication skills and interpersonal skills
Willingness to work during peak hours, including nights, weekends, and holidays


Tan Choon Hau
EA Licence No:18C9251
EA Reg ID: R1988835