Service Staff
Salary undisclosed
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[Job ID: 675680]
Responsibilities
[Must]
[必須条件]
Please kindly refer to the Privacy Policy of Good Job Creations for your reference:
https://goodjobcreations.com.sg/en/privacy-policy/
We regret that only shortlisted candidates will be notified. However, rest assured that all applications will be updated to our resume bank for future opportunities.
EA Personnel Name: Gary Ho Cheng Xuan
EA Personnel Reg. No.: R1549767
EA License No.: 07C5771
Responsibilities
- Perform daily operation tasks (eg. Taking orders, cashiering, consolidation of daily sales, attend to reservation phone calls and serving food & beverages, etc)
- Learn and be competent in service duties
- Be familiar with the basic work of server and help them to meet the needs of customers
- Always serve customers in a courteous and professional manner at all times
- Flexible and able to go beyond the line of duty in order to maximise customers’ satisfaction and meet customers’ needs
- Always ensure that the dishes are properly planned, prepared and stored to guarantee quality at all times
- Always maintain hygiene, sanitary & cleanliness standards while assisting to enforce security and safety measures at all times
- Always maintain critical standard: holding times, service speed and quality, raw and furnished product quality at all times
- Maintain a high standard of personal hygiene, appearance and deportment at all times
- Any other ad-hoc duties assigned
[Must]
- Working experience in F&B industry min 1 year
- Willing to work shifts, weekends and public holidays
- Has good communication skill
- Able to commit
- Possess Great Personality
- Proactive, Patience, Humble and Eager to learn
- Can-do attitude, driven, passionate about work and a team player
- Working experience in Japanese restaurant
- Proficiency in Japanese in order to liaise with Japanese customers
- 日々の業務(注文受付、レジ、売上集計、予約電話対応、飲食サービス等)を行う
- サービス業務を学び、習熟する
- サーバーの基本的な仕事を理解し、顧客のニーズを満たすためにサポートする
- 常に顧客に丁寧かつプロフェッショナルなサービスを提供する
- 柔軟性があり、顧客満足度を最大化し、顧客のニーズを満たすために職務範囲を超えて取り組むことができる
- 料理が適切に計画、準備、保管され、常に品質が保証されるようにする
- 常に衛生、衛生、清潔基準を維持し、セキュリティおよび安全対策の施行を支援する
- 保持時間、サービススピード、品質、原材料および完成品の品質に関する重要な基準を常に維持する
- 常に高いレベルの個人的衛生、外観、態度を維持する
- その他の関連業務
[必須条件]
- F&B業界での実務経験1年以上
- シフト勤務、週末、祝日勤務が可能
- コミュニケーション能力が高い
- 主体的、忍耐強く、謙虚で、学習意欲が高い
- できるという態度、駆動、仕事への情熱、チームプレーヤー
- 日本料理店での勤務経験
- 英語に堪能で、ローカル顧客とのやり取りが可能
Please kindly refer to the Privacy Policy of Good Job Creations for your reference:
https://goodjobcreations.com.sg/en/privacy-policy/
We regret that only shortlisted candidates will be notified. However, rest assured that all applications will be updated to our resume bank for future opportunities.
EA Personnel Name: Gary Ho Cheng Xuan
EA Personnel Reg. No.: R1549767
EA License No.: 07C5771
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