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Service Crew / Management Trainee

Salary undisclosed

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Summary

  • Gross up to $2800
  • 6 Days a week (7am-2pm/4pm-11pm) (Working hours can be discussed)
  • Location: Rochor MRT

Responsibilities

  • Performing cashiering duties
  • Prepare customer order according to the company standards of procedures
  • Clean kitchen equipment and utensils
  • Ensure the kiosk is clean and hygienic
  • Assist customers with our self-ordering kiosk
  • Assist with food preparation and ingredient refills as needed
  • Ensure the smooth running of Kiosk operations
  • Work in a team to attain high standards of product quality & service.
  • Able to work independently during off peak hours
  • Operation includes closing/opening & clean up
  • Perform other related tasks as assigned by managers and supervisors.

What are we looking for?

  • Training provided
  • Possess Food Hygiene Cert would be advantageous
  • Willing to learn.
  • Able to work independently in a fast-paced environment.
  • Able to commit rotational shift, weekends and public holidays.
  • Beginners are welcome.

Summary of role requirements:
  • Flexible hours available
  • No experience required for this role
  • Working rights required for this role
  • Expected salary: $1,600 - $2,800 per month