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Cook

$ 3,000 - $ 3,000 / month

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Job Description

-Responsible for the preparation for dishes such as Seafood, Poultry, Meat and Vegetables.

-Responsible for the preparation of pre-made and pastry dishes and appetizer

- According to the needs of the work, coordinate with the steamer on procedures and process of the dishes.

- Must have the basic skills and techniques of cooking dishes and food

- Assist on other work arranged by the head chef


Job Requirement

- Entry Level
- Good attitude, proactive and reliable
- Team work and passionate
- Maintains professional grooming and appearance and acts as a role model according to established grooming and appearance policy