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Central Kitchen Chef (7am to 3pm OFF Sunday)

$ 3,000 - $ 3,000 / Per Mon

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*SINGAPOREANS ONLY*

Job Responsibilities:

* To ensure that the food and presentation quality is constantly maintained

* Assist in preparation of ingredients for Chef

* To discuss with the Chef on suitable and new products which maybe of interest to our customers

* Ensure food items are prepared according to company standards of quality and consistency

* Upkeep of the kitchen cleanliness and hygiene standard

* Receiving of goods and inventory control

* Preparing of staff meals

* To assign in detail, specific duties to all Kitchen Helpers in their work

* To perform weekly and daily ordering of ingredients in individual sections

Benefits:

* Newcomer Bonus

* Variable Bonus

* Merit Increment & Promotion

* Staff meal included

* Staff Discount

* Full Attendance Award

* Referral Scheme

* Dental Benefits, Insurance, medical coverage

* Birthday Vouchers, Festive Gift** (Terms & Conditions apply)