SERVICE CREW (PERMANENT CONTRACT PART-TIME) @Thomson Plaza and Plaza Singapura
Salary undisclosed
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**** SINGAPOREANS, SPR ONLY ****
**** We are not hiring students as minimum commitment is 3 months*****
We are Tsukada Nojo - a unique Japanese farm-to-table concept that is well-known for its chicken collagen pot, Beauty Collagen Pot, or BIJIN NABE.
We are always on the lookout for like-minded service-oriented team members joining our Tsukada Nojo family, serving our valued customers with traditional Japanese hospitality.
SERVICE CREW ROLE:
• Attend to customer needs & requests in a pleasant manner
• Serving, taking orders & clearing tables
• Provide good customer service
• Promote menu items
• Ad-hoc duties as assigned
REQUIREMENTS :
• Able to perform duties right the first time
• Cheerful pleasant personality with the positive mindset
• Strong team player & able to work in a fast-paced environment
• Minimum 1 year relevant working experience for full-timers
Must work 4 days (including Fridays, Saturdays and Sundays)
Dinner shift: 6pm till closing (10pm or more)
Training hours first 50 -100 hours
- Hourly rate during training: $10/hour(Flat-rate)
After the 50-100 training hours, hourly rate increased to $18/hour.
Capped hours of min.80 hrs to max 90hrs
During training, learn to perform the following job responsibilities well to unlock higher hourly pay:
1. Restaurant Daily Closing duties
2. Cashiering duties
3. Be able to handle your assigned table of customers confidently
4. Contribution to Friday, Saturday, and Sunday shifts.
Must work 4 days (including Fridays, Saturdays and Sundays).
Dinner shift: 6pm till closing (10pm)
The longer you work with us, the more benefits you earn. Join us now!
**** We are not hiring students as minimum commitment is 3 months*****
We are Tsukada Nojo - a unique Japanese farm-to-table concept that is well-known for its chicken collagen pot, Beauty Collagen Pot, or BIJIN NABE.
We are always on the lookout for like-minded service-oriented team members joining our Tsukada Nojo family, serving our valued customers with traditional Japanese hospitality.
SERVICE CREW ROLE:
• Attend to customer needs & requests in a pleasant manner
• Serving, taking orders & clearing tables
• Provide good customer service
• Promote menu items
• Ad-hoc duties as assigned
REQUIREMENTS :
• Able to perform duties right the first time
• Cheerful pleasant personality with the positive mindset
• Strong team player & able to work in a fast-paced environment
• Minimum 1 year relevant working experience for full-timers
Must work 4 days (including Fridays, Saturdays and Sundays)
Dinner shift: 6pm till closing (10pm or more)
Training hours first 50 -100 hours
- Hourly rate during training: $10/hour(Flat-rate)
After the 50-100 training hours, hourly rate increased to $18/hour.
Capped hours of min.80 hrs to max 90hrs
During training, learn to perform the following job responsibilities well to unlock higher hourly pay:
1. Restaurant Daily Closing duties
2. Cashiering duties
3. Be able to handle your assigned table of customers confidently
4. Contribution to Friday, Saturday, and Sunday shifts.
Must work 4 days (including Fridays, Saturdays and Sundays).
Dinner shift: 6pm till closing (10pm)
The longer you work with us, the more benefits you earn. Join us now!
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