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- Greeting and assisting customers in a friendly and courteous manner.
- Taking orders accurately and efficiently, both in-person and over the phone.
- Handling cash transactions and operating the cash register.
- Maintaining cleanliness and organization of the cafe's dining area, including wiping tables, sweeping floors, dish washing and ensuring a tidy environment.
- Assisting in food preparation tasks, such as packaging baked goods, and arranging displays.
- Restocking bakery items and supplies as needed, including bread, pastries, and condiments.
- Following food safety and hygiene protocols to ensure the freshness and quality of products.
- Collaborating with other team members to ensure smooth operations and excellent customer service.
- Handling customer inquiries, feedback, and complaints professionally and promptly, seeking assistance from management when necessary.
Requirements:
- Valid SFA Food Hygiene Certifcate
Summary of role requirements:
- Looking for candidates available to work:
- Tuesday: Morning, Afternoon
- Wednesday: Morning, Afternoon
- Thursday: Morning, Afternoon
- Friday: Morning, Afternoon
- Saturday: Morning, Afternoon
- Sunday: Morning, Afternoon
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 November 2024
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