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Baker (Part-Time)

Salary undisclosed

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Job Responsibilities:

  • Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee

  • Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business.

  • Responsible for overall kitchen operations;

  • Any other ad-hoc duties assigned by Management and/or immediate superior

Job Requirements:

  • Previous experience is preferred

  • Basic knowledge of food safety and hygiene practices

  • Team player with a good learning attitude and keen interest to develop professionally

  • Attention to detail is essential

  • Self-motivated and good people skills

  • Innovative and creative


Summary of role requirements:
  • Flexible hours available
  • 1 year of relevant work experience required for this role
  • Working rights required for this role
  • Expected salary: $12 per hour