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Demi Chef de Partie | Up to $2800 a month | Shift allowance | Medical & Dental benefits

$ 2,800 - $ 2,800 / Per Mon

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Job Description & Requirements

Assist Chef de Partie / Sous Chef in preparing food and stocks for lunch and dinner in a new Japanese restaurant
Assist Chef de Partie / Sous Chef in preparing and ensuring sufficiency of mise en place
Assist Chef de Partie / Sous Chef in conducting stock-take of ingredients
Good knowledge of ingredients and cooking methods
Good knowledge of food handling, food preparation and cooking procedures
Excellent knowledge of food hygiene regulations and company quality standards
Acute taste for food